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Launched in our coffee houses in 2013. A blend of coffees from Africa and Central America.

Maple syrup and cinnamon toast aroma with a light, buttery medium body, with subtle notes of dark cocoa and hints of fresh citrus and passionfruit.

An elegant and bright coffee designed for those customers who enjoy a coffee but don’t want to be overwhelmed by bold flavours

A blend of coffees from South America and Indonesia.

Dialled back roast profile for Original Blend with mud cake dessert notes, choc orange highlights and caramel sweetness coming through at the end.

Smooth and balanced yet complex tasting with quality, history and a good story.

Single origin or whole bean coffees come from one growing district or farm.

With layers of toasted butterscotch and dark cocoa. Milk in any quantity brings out the inherent choc tones and adds a smooth rounded touch – for the perfect for cold brew.

High quality, limited, seasonal beans that give you a sense of the beans’ origin.

GJC Glorious Blends

Our NEW blend "Glorious" exudes a floral and chocolate aroma and is bright in acidity. Caramel, honeycomb and fruit tones can be distinguished with its clean, lingering finish.

A blend of coffees from South America and Indonesia.

Smokey aroma with a deep and rich flavour, a full body, nutty and bittersweet finish. The oils make a good, long lasting crema.

The genuine heart of Gloria Jean’s Coffees – Loved by the loyalists and the familiar, homely taste of Gloria Jean’s world wide.